The Dressing in PINK Seasoning “reserve” High quality is aged for a long time in barrels of different woods, so with balsamic and aromatic hints suitable for enriching spoon desserts, fresh fruit and cheeses.
Fabric case designed to hold the bottle of our high quality “reserve” condiment 100ml glass bottles. with, supplied, the cork and glass dosing cap.
By purchasing this “special edition” you will support the L’Aceto in ROSA project. Born in support of women for
“Getting out of violence together”, in collaboration with the NONDASOLA Non-profit Association of Reggio Emilia
22,50 €
• in Italia sopra i €50
• in Europa sopra i €150
I tempi di spedizione variano a seconda della regione. Controlla la pagina FAQ
Esegui la raccolta differenziata seguendo le regole del propio comune.
I materiali che usiamo sono:
• Tappo versatore in plastica raccolta plasticaLDPE04
• Tappo in plastica PP05 raccolta plastica
• Capsula C/PVC90 raccolta plastica
• Bottiglia in vetro GL70 raccolta vetro
• Etichetta PAP22 raccolta carta
• Tubo portabottiglia raccolta carta.
• Tappo sughero raccolta organico
• Tappo dosatore raccolta plastica.
It comes in a precious handmade pencil case with zip closure, which can be reused in multiple areas.
Bottled in 100ml glass. with, supplied, the cork and glass dosing cap.
Thick and sweet seasoning, 100% cooked must of Reggio Emilia grapes acetylated and aged in barrels of different woods.
It is born from the same passion with which we produce our Traditional Balsamic Vinegar D.O.P. of ReggioEmilia, then from grape must coming exclusively from the province of ReggioEmilia, acetified and concentrated by evaporation. Refined, according to tradition, the barrels of oak, chestnut, cherry, mulberry and juniper wood.
| Weight | 0,3 kg |
|---|---|
| Dimensions | 7 × 6 × 12 cm |
