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Traditional Balsamic Vinegar Reggio Emilia LOBSTER 10ml DOP (Copia)

Traditional Balsamic Vinegar Reggio Emilia LOBSTER 10ml DOP (Copia)

15,00  Vat non included

Wooden barrel aged for a minimum of 12 years, this balsamic vinegar has been cared for by skilled artisans through the passing of the seasons, according to the strict principals of the balsamic making heritage.

The Traditional Balsamic Vinegar DOP (Declaration of Protected Origin) of Reggio Emilia LOBSTER label is perfect for enhancing carpaccio, crudité and mixed salads thanks to its delicate flavor and characteristic low acidity. Ideal for adding to a shellfish marinade or raw fish, or to grilled and roasted white and red meats. It is also suitable for adding as a final touch to game and stocks. Medium-thick black in color, full-bodied and sensual, it lends balance and softness to a meal with it’s rich, intense aroma.

Description

The LOBSTER label of Traditional Balsamic Vinegar of Reggio Emilia DOP comes in easy to open single use pocket or triptych set of three.

Ingredients: cooked grape must from the territory of Reggio Emilia and aged according to tradition in barrels of alternating sizes and wooden composition. 

A perfect gift for who appreciates that the best things in life take time!

Additional information

Weight 0.20 kg
Dimensions 14 × 9 × 3 cm
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