Traditional Balsamic Vinegar Reggio Emilia DOP GOLD

Nel periodo natalizio, vi suggeriamo, dato l’intenso traffico delle spedizioni,  per ricevere in tempo i vostri prodotti/doni regalo, di ordinateli prima del 15 Dicembre.

Wooden barrel aged for 25 years, this balsamic vinegar has been cared for by skilled artisans through the passing of the seasons, according to the strict principals of the balsamic making heritage.

Traditional Balsamic Vinegar of Reggio Emilia D.O.P. GOLD label should be enjoyed in it’s pure form and does not lend itself to being heated. The GOLD balsamic is our most exclusive product, extraordinarily complex, entirely natural and noble in structure. It lingers on the palate, leaving a fine and velvety texture, making it a perfect accompaniment to aged cheese platters, roasted meat or game, fruit, gelato and soft puddings. But perhaps the best thing to do with this elixir of life is to take a few drops at the end of a meal for pure pleasure and sensory reflection, or to aid digestion. It’s one of a kind!


• in Italia sopra i €50
• in Europa sopra i €150

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Esegui la raccolta differenziata seguendo le regole del propio comune.

I materiali che usiamo sono:

• Tappo versatore in plastica raccolta plasticaLDPE04

• Tappo in plastica PP05 raccolta plastica

• Capsula C/PVC90 raccolta plastica

• Bottiglia in vetro GL70 raccolta vetro

• Etichetta PAP22 raccolta carta

• Tubo portabottiglia raccolta carta.

• Tappo sughero raccolta organico

• Tappo dosatore raccolta plastica.


The extra aged GOLD label of Traditional Balsamic Vinegar of Reggio Emilia DOP comes in an elegant tulip shaped 100ml glass bottle and is accompanied by a glass dispenser and cork stopper.

Ingredients: cooked grape must from the territory of Reggio Emilia and aged according to tradition in barrels of alternating sizes and wooden composition. 

A perfect gift for who appreciates that the best things in life take time!

Additional information

Weight 0,645 kg
Dimensions 23 × 14 × 8 cm